CHICKEN WITH MANGO

INGREDIENT

BONELES CHICKEN
FLOUR
SALT
BAKING POWDER
MANGO
PLUM SAUCE
OIL
MINCE GARLIC

PREPARATION

1. CUT BONELESS CHICKEN AND WASH
2. THEN MIX BONELESS CHICKEN WITH SALT, FOLLOWING FLOUR AND BAKING
    POWDER
3. HEAT THE OIL THEN DEEP FRIED THE CHICKEN AND AFTER ALL DONE PUT SIDE.
4. HEAT OIL AND PUT THE GARLIC AND THEN PUT PLUM SAUCE AND STIR ABOUT 1
    MINUTE THEN PUT SALT
5. PUT THE SLICED MANGO INTO THAT SAUCE THEN POUR TO THE BONELESS FRIED
    CHICKEN THAT WE PUT SIDE